. These Peppermint Marshmallow Hot Chocolate Cookies are seriously packed with a few of everyone’s favorite things. Thank you! Resist eating the cookies and move on to the next step to finish the topping. I accidentally forgot to add the peppermint extract into the cookie mix, so I added it into the marshmallow fluff instead and that worked great. Top: These hot chocolate cookies wouldn’t be complete without a marshmallow topping! . Chocolate cookies are layered with a sweet vanilla marshmallow, chocolate icing, and crushed peppermint candy. Melt the chocolate chips in a microwave safe bowl, stirring every 30 seconds, until smooth. Dip half of each cookie into melted chocolate; allow excess to drip off. Combine flour, soda & salt in a bowl (mix) and set aside. These HOT CHOCOLATE COOKIES have the perfect little burst of peppermint in the cookies! The warmth of a cup of hot chocolate. I then cooked them for 10 minutes instead of 12 minutes. Set aside. 108. Take it to a cookie exchange. The flavor that the hot cocoa contributes is pretty amazing, they do not taste like “another chocolate cookie” if you will, they taste like a cup of hot chocolate. And the final toppings are what make these so festive for the holidays. Peppermint Hot Chocolate Cookies. December 11, 2014 at 10:04 am. Chocolate Mint Cookies are so fudgy! Bake: Bake for 10-12 minutes and then allow to cool for 5 minutes before transferring to a cooling rack to finish cooling. Happy Holidays!! It’s 1/3 cup cocoa powder. We use these for making meatballs, portioning out muffin batter, and more! Combine dry ingredients in a separate bowl and then add to the wet mixture. Very good flavor. Beat in the egg and add the peppermint extract to give these cookies their signature taste. Add the marshmallow fluff to a plastic bag and squeeze into one corner. Hot Chocolate Cookies. This is a variation of the cookies my mother made when I was growing up. But, if you’re not into chocolate and mint, you can swap the peppermint for vanilla and skip the candy canes altogether. They are Santa approved too! https://recipesofholly.com/peppermint-hot-chocolate-cookies-recipe Beat in eggs and vanilla. Great for the holidays and especially perfect for cookie swaps! Remove from the oven and immediately sprinkle with the crushed peppermint candies. Save time, eat better, and enjoy life more with my TOP 5 KITCHEN HACKS! Peppermint Hot Chocolate Brownie Cookies are soft, fudgy cookies with the rich flavors of hot chocolate, crushed peppermints and brownies! Gently pour in … , I probably need to perfect and share a hot cocoa recipe, right? Rice Krispies Treats 14. And cookies! Soft and chewy cookies reveal a gooey center of marshmallow, tasting just like a warm mug of hot cocoa. After 3 batches of these I finally found the perfect ratio of ingredients with a rich chocolate flavor, just enough peppermint, and a deliciously chewy texture. In a large bowl, cream butter and sugar until light and fluffy. Flourless Sugar Free Peanut Butter Cookies 15. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Will definitely be making these again. A working mom of two picky kids who insist on eating dinner every night (crazy, right?!). Use a parchment paper lined baking sheet for best results. My recipe card always eats the 1/3 numbers. For the cookies: ½ cup unsalted butter 12 oz semi-sweet chocolate 1½ cups flour ¼ cup unsweetened cocoa powder 1 ½ teaspoons baking powder ¼ teaspoon salt 1 ¼ cups brown sugar 3 eggs 1 teaspoon peppermint extract 1 teaspoon vanilla extract 24 large marshmallows, approximately More chocolate than hot chocolate. Sweet treats are a must in our house! Rating: 4.67 stars 3 Ratings. You should see our hot chocolate packet stash in the pantry. The dough was a bit dry like the other reviews said but I added about 2 tablespoons of water and it was fixed! Use vanilla extract instead and swap the candy cane bits with toffee bits. 1 1/4 cup all-purpose flour 1/3 cup unsweetened Dutch-processed cocoa powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 cup + 2 tablespoons (10 tablespoons) unsalted butter, softened* 1/2 cup granulated sugar All in a cookie. Directions. Really truly, these hot chocolate cookies are incredible. Preheat oven to 350°. These were great! These chewy Chocolate Peppermint Cookies are incredible alone or served hot with a scoop of ice cream (may I recommend marshmallow ice cream or Peppermint Ice Cream Recipe)? Use the palm of your hand to gently flatten the cookies. These were good and easier than I thought they would be. The ultimate holiday cookie: dark chocolate, toasted marshmallows, and minty candy canes. ‘Tis the season for cookies! Add marshmallow fluff to a ziploc or piping bag and snip off the corner. Let the baking sheets cool on wire racks. I tried to capture this in these cookies. what is amount of flour and cocoa to use. Really truly, these hot chocolate cookies are incredible. Dunk: Melt the chocolate chips in the microwave until smooth and then dip half of the cookie into the melted chocolate and place on a cookie sheet lined with wax paper. Here’s What it Really Does to Your Food, Do Not Sell My Personal Information – CA Residents, 1 package (11-1/2 ounces) milk chocolate chips. https://www.momendeavors.com/peppermint-hot-chocolate-cookies question. 53.5k. There is peppermint in the cookies and crushed candy canes on top. In fact she loves it so much, I ended up having to buy a bottle of peppermint syrup since we are not making as many coffee-shop runs these days. Beat: While your oven is preheating, start by adding the butter and sugar to a mixing bowl and beat until light and creamy. I’m with ya on throwing peppermint into as many things as possible during the holidays. Peppermint Hot Chocolate. Decadently rich peppermint chocolate cookies with a lot of chocolate, melted marshmallows stacked on top with chocolate icing, and crushed candy cane! Peppermint Hot Chocolate Brownie Cookies are chewy, rich Holiday cookies with the delicious flavors of peppermint and hot chocolate. There was usually the best snack ever involved. Make sure your butter is very soft and some is melted as in picture. Mix the dough– Cream together the softened butter and sugar (this creates a better cookie texture!) Easy to make too! recipe has ? Let set until the chocolate has hardened before storing in an air-tight container for up to 4 days. December 2020. . By Submitted By on Monday, December 28, 2020 Peppermint hot chocolate cookies. Don’t love peppermint? Swap with vanilla. This cookie has the flavor of a perfect cup of cocoa with peppermint and a gooey marshmallow center. I didn’t fight to hard for the creme because I am not a fan of marshmallows in the first place. Perfectly portion balls of dough every time! These cookies were a disappointment. Followed the recipe exactly and they turned out great. I grew up making sugar cut-out cookies. 1 1/4 cup all-purpose flour 1/3 cup unsweetened Dutch-processed cocoa powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 cup + 2 tablespoons (10 tablespoons) unsalted butter, softened* 1/2 cup granulated sugar These chocolate peppermint cookies are like a sandwich cookie. You can choose to top them with a chocolate drizzle … I love it at the holidays. I’m here to help fellow parents get EASY, hassle-free dinners on the table. Let the baking sheets cool on wire racks. Soft and chewy cookies reveal a gooey center of marshmallow, tasting just like a warm mug of hot cocoa. We’ve basically bought and tried every single hot cocoa on the market at this point. Need to know if I can stack these cookies in a container. Not only are these cookies packed with festive flavor, but they happen to also be gluten-free, dairy-free, and naturally sweetened. Peppermint Hot Chocolate Beat in the egg and … The cookies have nutmeg and lemon extract in them which sounds like a strange combo at first but it adds such great flavor to the cookies. Large enough to eat an embarrassing amount in one sitting because they are slightly extremely addicting. Snip off the tip of the corner and squeeze the marshmallow fluff onto the center of each cookie, about 1 teaspoon per cookie. Remove from the oven and immediately sprinkle with the crushed peppermint candies. Add the butter and sugar to a mixing bowl and beat until light and creamy. In a microwave, melt chocolate chips; stir until smooth. These Ghirardelli Peppermint Hot Chocolate Cookies make one festive holiday dessert, perfect for socially distanced gift-giving. Drop by tablespoonfuls 2 in. Divide the hot chocolate between 6 mugs, add sugar to taste and hang a candy cane on the edge of each. Becky Raney Peanut Butter Chocolate Chip Oatmeal Cookies, Cauliflower Potato Salad {Low Carb, Keto Friendly, Vegetarian}, Reese’s Chocolate Peanut Butter Seven Layer Bars. Does the Marshmallow Fluff get hard? The zing of a little peppermint. That PS is gluten-free and vegan. You can also subscribe without commenting. Peppermint Hot Chocolate Cookies Recipe – the perfect festive holiday treat! Dip half of each cookie into the melted chocolate and place on a cookie sheet lined with wax paper. You can store these in an air-tight container for up to 4 days. https://bakerbynature.com/peeps-peppermint-hot-chocolate-cookies For the cookies: Mix flour, cocoa, baking powder and salt together in a medium bowl. Chocolate, slightly soft and chewy while also being slight crispy chocolate cookies with a homemade peppermint buttercream frosting. They’re always a huge hit! Just what I needed to know. Preheat the oven to 350°F, and line a baking sheet with parchment paper or a silicone baking mat . well I guess it depends on the size of cookies you make – if they are 2′ Around, you can count on about 12, this is a small recipe.