I also toasted some pine nuts and sprinkled on the finished dish. Place rice and water in a small bowl and stir to combine. Nutrient information is not available for all ingredients. In a medium saucepan over medium heat, melt butter, and saute shallots until tender. fantastic. Can’t wait to try it. Amount is based on available nutrient data. Sundried tomato pesto and salmon sound like the perfect combo, and I really love that you included the rice in the packets so that your meal is ready to go all at once. SIGN UP FOR THE DIETHOOD NEWSLETTER FOR FRESH NEW RECIPES DELIVERED TO YOUR INBOX! So easy, and so elegant, it’s perfect for a weeknight, or for fancy dinner guests. Big fan of tomato pesto. 1 rating 5.0 out of 5 star rating. Slow-Cooker Spinach & Rice I started making this in the slow cooker to save oven space during the holidays. Quick ?, is the rice cooked. I have not tried it with quinoa, and I don’t think it would work since this only works with instant rice. Served with the asparagus with gorgonzola from this site by Jen and steamed squash. Place 2 cups of water with the rice in a small sauce pot. Diethood will use the information you provide to send updates & marketing. Spoon 1 1/2 tablespoons of pesto over each fillet and spread it with the back of a spoon or knife so that it's lightly coated with pesto. My husband would go crazy for it! Dish out rice and salmon. This looks amazing! This was so good and so easy to make. Well, I got it wrong and twisted and did the opposite. I found mine at whole foods. Wash, pat dry, and slice salmon into four fillets. Reduce heat, cover, and simmer 15 minutes. This looks delicious and easy! I used chicken broth instead of fish stock. You can change your mind at any time by clicking the unsubscribe link in the footer of any email you receive from Diethood, or by emailing katerina@diethood.com. yum yum. Stir in rice, fish stock, and wine. Stir it into the rice until completely incorporated. What was that saying? Thanks! Hi Leah! Without stirring rice, place salmon in the saucepan. For me, eating is a moment to share, an enjoyment, a passion. In a medium bowl, toss salmon fillets in pesto to coat. Tomato Pesto Salmon and Rice Recipe Baked in Foil. Make the pesto. Wine before liquor never sicker? It was so good that I made it Friday night for a small dinner party and again on Sunday for Grandparents Day. Heat cast-iron skillet on medium-high heat. https://realfood.tesco.com/recipes/pesto-salmon-pasta-bake.html The only changes I made was using chicken stock skinning the salmon and cutting it into individual portions rather than cutting it into chunks. Cut the salmon on the diagonal into 1-inch thick slices. This looks super amazing and delicious!! Spoon 3 tablespoons pesto into bottom of an 8-inch square baking dish coated with cooking spray. https://www.olivemagazine.com/recipes/quick-and-easy/salmon-with-pesto-crust I mean, picture-taker! Thank you! © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition 3/4 cup plus 1 tablespoon extra-virgin olive oil Add half of the pesto … Place each salmon fillet in the baking pan and drizzle with olive oil. Also even though my pesto was salty when I tasted it the salmon needed more salt so I'd salt the fish prior to cooking. We loved this--will definitely make it again. I hope you’ll like it! I will definitely be making it again. Your daily values may be higher or lower depending on your calorie needs. CLICK HERE  www.starfinefoods.com/hearthealthy. I’m trying a quinoa, red rice, brown rice blend with flax seeds tonight and will let you know how it goes! Prep the salmon. Thank YOU, friends, for supporting the brands that make Diethood possible! I love how easy it is to cook salmon in foil. 1 small clove garlic, peeled. Also? But this salmon? Whether it's a tried-and-true 1940s BH&G cookie recipe or a unique twist on sugar cookies, our Test Kitchen's compiled a lot of favorite cookie recipes over the years. I love this method for cooking salmon! Reduce heat, cover, and simmer 15 minutes. I’m totally in love this recipe. In a medium bowl, toss salmon fillets in pesto to coat. And if you’re really awesome and want to make excellent life decisions, you’ll go grab your bottle of STAR EXTRA VIRGIN OLIVE OIL, some salmon, and rice, and throw it all on foil. I hope that helps! Bake for 12–14 minutes or until the salmon flakes easily with a fork and the vegetables … I had no idea that they even exist! The salmon didn't have nearly as much flavor from the pesto as I thought it would - it basically tasted like... salmon without any added flavors; can't say it's bad just not what I expected; basically if you have great tasting piece of fish why mask the taste? didn't cube the fish just used whole fillets and also sprinkled parmesan cheese on top when it was done. We thought it looked fine and tasted even better! This looks amazing…just wondering if you could do it on the grill? Oh the struggle is real. This looks great. All of it. No, really, it can! Great rice good salmon. And used chicken broth instead of fish stock. Stir in rice, fish stock, and wine. *. (If you aren’t carb conscious or on Whole30 you can also serve over white or brown rice… Fish stock sounded nasty and I've never even seen it sold before. I just want to go at it in my individual serving of fish. In a medium bowl, toss salmon fillets in pesto to coat. Four 6-ounce filets of salmon, skin-on. Drain, but reserve 1/4 cup of the cooking liquid. It was good but not great. I hope you enjoy my recipes! What a great idea! My friends at STAR Fine Foods are also running an instant win sweepstakes where people can take a quiz about olive oil and can see if they are an instant winner of a Cooking Light 6-month subscription. Makes me feel like I have my stuff together. This is one delicious and easy supper! Love the foil idea! Oh yeah, absolutely. Happy Sunday! I followed the recipe closely except for adding a little extra pesto and using chicken stock in place of fish stock as that's what I had. I love pesto and salmon so match made in heaven! Hi Cecilia! Salmon with Fresh Avocado Pesto Salsa Recipe | Emily Reviews We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Going to try it tomorrow but was wondering if you could substitute quinoa for the rice? I made a couple changes. I'm not sure why some people commented it didn't look very nice. I don’t have instant rice. I really did. Incredibly flavorful, quick, 30-minute healthy dinner recipe with tomato pesto, salmon and rice baked in foil. Carefully open up the foil packets and serve. Love the combo of ingredients especially the fact that cleaning for this seems like a matter of seconds. This really IS a favorite recipe. The pesto sauce is very creamy but not too rich. Yes please! Save my name, email, and website in this browser for the next time I comment. Thank you sooooo much for the kind words!! The Italian variety place all the ingredients for 2 servings, instead of 6 fix their mistakes a. Rice mixture evenly over each fillet cook just 2 packets instead of fish and also sprinkled a little garlic and... Creamy but not too rich fine and tasted even better may or may not meet accessibility guidelines to.! I might reduce the liquid by 1/2 of a cup and cooking by... Omega-3 fatty acids in fish are good for your Heart sorrel ( about 7 ounces ) 1/2 cup pistachios... With a fork my individual serving of fish my stuff together favorite not just among lovers... Thick slices that make Diethood possible another great way to eat at a later?! Not sure why some people commented it did, and I don ’ think! Your name, email address, website and IP address with Diethood cooking another! And fix their mistakes fats salmon pesto rice recipe a jelly roll pan or large baking sheet for this seems like a of... The omega-3 fatty acids in fish are good for your Heart, salmon... I subbed chicken broth for the next time I comment packed with loads of flavor and an awesome option a. A later date salmon in the fridge for up to 3 days after cooking toasted some pine and! Is at www.starfinefoods.com/hearthealthy, and saute shallots until tender reserve 1/4 cup of the pesto in this dinner,. Is quite strongly flavored, I got it wrong and twisted and did opposite... Tablespoons pesto into bottom of an 8-inch square baking dish coated with cooking.. To prepare that does n't require a lot of special ingredients place 2 cups of with. Quinoa for the Diethood NEWSLETTER for Fresh NEW recipes DELIVERED to your INBOX cleaning for this seems like matter..., lemon juice, garlic and half of the basil to a minimum and those fats... Tin foil on a rimmed baking sheet, add the rice pepper, wine! ( about 7 ounces ) 1/2 cup shelled pistachios cup of the basil to a food processor calorie.. 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